Experience:

• Crafting innovative cocktails using a diverse range of spirits and ingredients.

• Maintaining a meticulously clean and organized bar while efficiently managing inventory and supplies.

• Providing exceptional customer service, building rapport, and ensuring each guest has a positive experience.

• Increasing sales through strategic upsells, specials, and limited-time offers.

• Mentoring new bartenders and servers on menu knowledge and service standards.

• Preparing a diverse array of drinks, from classic cocktails to beer, wine, and non-alcoholic beverages.

• Adhering to strict health and safety guidelines to maintain a safe environment.

• Building connections with guests to guarantee satisfaction with their drinks and overall experience.

• Contributing to the creation of new cocktail recipes and specials, drawing inspiration from mixology trends and industry expertise.